by Lisa | Sep 9, 2025 | CSA, Oak Spring Farm, Recipes, Veggie Spotlight
I like hot weather and hot, spicy food (and hot coffee)… Now, don’t let me mislead you. My tolerance had to be built. Compared to some friends, I’m low on the scale. Wherever your tolerance lies on the spicy spectrum add more spice in your life with...
by Lisa | Aug 30, 2024 | CSA, Oak Spring Farm
The Benefits of Eating Hot Peppers: Why You Should Try Our Jalapeños Do you get a little scared of hot peppers? We’ve noticed that many of our customers shy away from hot peppers, fearing they’ll be overwhelmed by the heat. But we’re here to tell you that you’re...
by Lisa | Sep 29, 2023 | CSA, Oak Spring Farm, Recipes, Uncategorized, Veggie Spotlight
Do you like it hot? I do. I like hot weather and hot, spicy food (and hot coffee)! Now, don’t let me mislead you. My tolerance had to be built. Compared to some friends, I’m low on the scale. Wherever your tolerance lies on the spicy spectrum add more...
by Lisa | Apr 28, 2023 | CSA, Recipes
Make this warm, nourishing recipe for your family on a cold, rainy weekend. Don’t you just love a warm, savory bowl of homemade chili? I have some in the crock pot right now. Really, I do. I usually bake fresh cornbread with my stash of local, raw cornmeal from...
by Lisa | Aug 26, 2022 | Oak Spring Farm, Veggie Spotlight
Peppers. The unpredictable pepper plant. Patience is needed. Simply put, they can be the wallflower of the garden. Slow to germinate, scared of the cold, we start our pepper seeds in February in the germination chamber, move them to heat mats in the heated greenhouse...
